喜来登(半山芭)海鲜酒家有限公司
GENERAL LINE: +603-2148 8666, +603-2148 3877, +603-2141 9877
Click Here
喜来登(半山芭)海鲜酒家有限公司
GENERAL LINE: +603-2148 8666, +603-2148 3877, +603-2141 9877
Click Here
喜来登(半山芭)海鲜酒家有限公司
CONTACT US: +603-2148 8666, +603-2148 3877, +603-2141 9877
Click Here
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双亲节套餐 | PARENT'S DAY SET MENU 2024
SET A
(6人)
RM
658
Nett
-
精美四拼盆 (Four Hot & Cold Combination)
-
蟹肉盅仔翅 (Mini Bowl Shark’s Fin Soup with Crabmeat)
-
蒜茸辣椒蒸石斑 (Garlic Chili Steamed Grouper )
-
芝麻琵琶鸭 (Seasame Roast Duck)
-
酱皇鲜虾 (Fried Prawn with Special Sauce)
-
杏花素果仁 (Mix Vegetables )
-
瓦煲大长今饭 (Korean Style Fried Rice)
-
莲蓉锅饼 (Lotes Pan Cake)
-
冷参须海底椰桃胶 (Ginseng Sea Coconut with Peach Gam)
MENU
以上套餐已包括服务费及服务税. 本公司有权更改条例, 恕不另行通知.
ALL PRICES ARE INCLUSIVED OF S.C. & S.TAX. TERMS N CONDITIONS ARE SUBJECTED TO CHANGE WITHOUT PRIOR NOTICE
HLT.SR
SET B
(6人)
RM
828
Nett
-
四喜齐齐来 (Four Hot & Cold Combination)
-
四宝盅仔翅 (Mini Bowl Shark’s Fin Soup with Seafood)
-
竹枝云耳蒸龍虎斑 (Traditional Steamed Dragon Tiger Grouper)
-
菜园烧鸡皇 (Signature Roasted Chicken)
-
士油皇鲜虾 (Prawn in Special Soy Sauce)
-
冬菇西兰花金砖鲍鱼 (Braised Abalone with Mushroom & Broccoli)
-
沙煲文昌鸡饭 (Claypot Chicken Rice)
-
莲蓉锅饼 (Lotes Pan Cake)
-
雪耳鲜奶露 (White Fungus with Fresh Milk Dessert)
MENU
以上套餐已包括服务费及服务税. 本公司有权更改条例, 恕不另行通知.
ALL PRICES ARE INCLUSIVED OF S.C. & S.TAX. TERMS N CONDITIONS ARE SUBJECTED TO CHANGE WITHOUT PRIOR NOTICE
HLT.SR
SET C
(6人)
RM
958
Nett
-
特色四拼盘 (Special Four Hot & Cold Combination)
-
干贝蟹肉盅仔翅 (Mini Bowl Shark’s Fin Soup with Crabmeat & Scallop)
-
古法蒸龍虎斑 (Traditional Steamed Dragon Tiger Grouper)
-
西班牙排骨 (Spanish Pork Ribs)
-
OR
-
沙皮全体猪 (只限10人)Whole Suckling Pig (Only for 10 pax))
-
督亚冷式大明虾 (Tanjung Tualang Style Prawn)
-
金砖豆腐鱼鳔鲍鱼 (Braised Abalone with Fish Maw & Homemade Toufu)
-
沙煲文昌鸡饭 (Claypot Chicken Rice)
-
美点映双辉 (Sweet Fancy Duets)
-
雪耳鲜奶露 (White Fungus with Fresh Milk Dessert)
MENU
以上套餐已包括服务费及服务税. 本公司有权更改条例, 恕不另行通知.
ALL PRICES ARE INCLUSIVED OF S.C. & S.TAX. TERMS N CONDITIONS ARE SUBJECTED TO CHANGE WITHOUT PRIOR NOTICE
HLT.SR
SET A
(10人)
RM
1028
Nett
-
精美四拼盆 (Four Hot & Cold Combination)
-
蟹肉盅仔翅 (Mini Bowl Shark’s Fin Soup with Crabmeat)
-
蒜茸辣椒蒸石斑 (Garlic Chili Steamed Grouper )
-
芝麻琵琶鸭 (Seasame Roast Duck)
-
酱皇鲜虾 (Fried Prawn with Special Sauce)
-
杏花素果仁 (Mix Vegetables )
-
瓦煲大长今饭 (Korean Style Fried Rice)
-
莲蓉锅饼 (Lotes Pan Cake)
-
冷参须海底椰桃胶 (Ginseng Sea Coconut with Peach Gam)
MENU
以上套餐已包括服务费及服务税. 本公司有权更改条例, 恕不另行通知.
ALL PRICES ARE INCLUSIVED OF S.C. & S.TAX. TERMS N CONDITIONS ARE SUBJECTED TO CHANGE WITHOUT PRIOR NOTICE
HLT.SR
SET B
(10人)
RM
1208
Nett
-
四喜齐齐来 (Four Hot & Cold Combination)
-
四宝盅仔翅 (Mini Bowl Shark’s Fin Soup with Seafood)
-
竹枝云耳蒸龍虎斑 (Traditional Steamed Dragon Tiger Grouper)
-
菜园烧鸡皇 (Signature Roasted Chicken)
-
士油皇鲜虾 (Prawn in Special Soy Sauce)
-
冬菇西兰花金砖鲍鱼 (Braised Abalone with Mushroom & Broccoli)
-
沙煲文昌鸡饭 (Claypot Chicken Rice)
-
莲蓉锅饼 (Lotes Pan Cake)
-
雪耳鲜奶露 (White Fungus with Fresh Milk Dessert)
MENU
以上套餐已包括服务费及服务税. 本公司有权更改条例, 恕不另行通知.
ALL PRICES ARE INCLUSIVED OF S.C. & S.TAX. TERMS N CONDITIONS ARE SUBJECTED TO CHANGE WITHOUT PRIOR NOTICE
HLT.SR
SET C
(10人)
RM
1588
Nett
-
特色四拼盘 (Special Four Hot & Cold Combination)
-
干贝蟹肉盅仔翅 (Mini Bowl Shark’s Fin Soup with Crabmeat & Scallop)
-
古法蒸龍虎斑 (Traditional Steamed Dragon Tiger Grouper)
-
西班牙排骨 (Spanish Pork Ribs)
-
OR
-
沙皮全体猪 (只限10人)Whole Suckling Pig (Only for 10 pax))
-
督亚冷式大明虾 (Tanjung Tualang Style Prawn)
-
金砖豆腐鱼鳔鲍鱼 (Braised Abalone with Fish Maw & Homemade Toufu)
-
沙煲文昌鸡饭 (Claypot Chicken Rice)
-
美点映双辉 (Sweet Fancy Duets)
-
雪耳鲜奶露 (White Fungus with Fresh Milk Dessert)
MENU
以上套餐已包括服务费及服务税. 本公司有权更改条例, 恕不另行通知.
ALL PRICES ARE INCLUSIVED OF S.C. & S.TAX. TERMS N CONDITIONS ARE SUBJECTED TO CHANGE WITHOUT PRIOR NOTICE
HLT.SR